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The perfect temperature for a beer


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After much testing today, here are the results of cans of beer being put in the freezer and being opened at 20 minute intervals. The first can was opened after half an hour in the freezer. I think the fantastic weather here has to be taken into account, the ambient temperature is about mid 80's *thumbup*

 

First can - piss poor way too warm *thumbdown*

 

Second can - no that's no way to treat a beer 😔

 

Fourth can - Hmm starting to get better

 

The last can that had been in the freezer for two hours *thumbup* perfect - ice on the outside of can bot NO ice crystals in the beer (have had that before). Beer is superb and refreshes like nothing else. Condensation on glass and desk where glass is sitting. Just like the old 'Ice cold in Alex' - Carlsberg adverts Worth waiting for

 

(must say it's not Carlsberg *wink* 😬)

 

SO Top Tip - put your cans in the freezer for two hours, no more, no less *thumbup*

 

Dicks

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Well Scrumpy Jack is on special at the Chav Tescos

 

12 cans for a tenner .... This is already messy

 

😬

 

Ugly women are more gratefull and could serve a purpose , doesn't mean you will look good with one on your arm

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Well Scrumpy Jack is on special at the Chav Tescos

 

12 cans for a tenner .... This is already messy


 

 

If anybody eve sees me with my Arch Nemeisis "Scrumpy Jack" shoot me

 

Ugly women are more gratefull and could serve a purpose , doesn't mean you will look good with one on your arm

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